IVE’s Jang Won-young Causes This Product to Sell Out in Seconds

2025-01-20 16:56

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The K-pop star unveils her favorite healthy snacks and indulgent treats, leaving fans rushing to try her unique combinations.

K-pop sensation Jang Won-young of IVE made waves on the latest episode of Chef and My Fridge (Please Take Care of My Refrigerator) as she unveiled her personal fridge, sparking a frenzy among fans and food enthusiasts alike. Known for her stunning visuals and vibrant personality, Jang’s fridge showcased an intriguing mix of healthy staples, unique ingredients, and indulgent treats—offering a rare glimpse into her food habits and preferences.

Jang Won-young Chef and My Fridge Screenshot. / Courtesy of JTBC Entertainment YouTube
Jang Won-young Chef and My Fridge Screenshot. / Courtesy of JTBC Entertainment YouTube
Jang Won-Young Chef and My Fridge Screenshot. / Courtesy of JTBC Entertainment YouTube
Jang Won-Young Chef and My Fridge Screenshot. / Courtesy of JTBC Entertainment YouTube

A Peek Inside Jang Won-young’s Fridge

In the episode, Jang Won-young revealed an eclectic assortment of vegetables, packaged products, and her cherished culinary secrets. Among her fridge’s contents, one standout item stole the spotlight: pistachio butter spread. The spread, tied to the viral “Dubai Chocolate” trend that captivated TikTok and other platforms, has seen a surge in sales since the episode aired. Fans were quick to draw connections between Jang’s selection and the luxurious pistachio-infused sweets from Dubai, which have become a global phenomenon for their rich flavor and creamy texture.

Pistachio Butter Sold Out after Jang Won-young episode airs. / Courtesy of Coupang
Pistachio Butter Sold Out after Jang Won-young episode airs. / Courtesy of Coupang

Jang also expressed her love for mushrooms, surprising fans by admitting that her fondness wasn’t tied to an “idol diet” but purely for the taste. As a self-proclaimed “vegetable lover,” her fridge was stocked with nutrient-packed favorites like beets, arugula, and endives—reflecting her balanced approach to eating.

Sweet Tooth Confessions and Unique Pairings

Despite her healthy eating habits, Jang Won-young confessed to having a soft spot for desserts. Her fridge featured an array of wasabi brands from different regions, showcasing her appreciation for the unique flavors and textures they bring to the table.

Screenshot of Jang Won-young's fridge on Chef & My Fridge. / Courtesy of JTBC Entertainment YouTube
Screenshot of Jang Won-young's fridge on Chef & My Fridge. / Courtesy of JTBC Entertainment YouTube

One of the most intriguing revelations was her indulgent pairing of chestnut honey and goat cheese—a combination that left both chefs and viewers curious to try. The star noted that she enjoys experimenting with flavors, blending sweet and savory for a sophisticated palate.

Goat cheese and chestnut honey. / Courtesy of JTBC Entertainment YouTube
Goat cheese and chestnut honey. / Courtesy of JTBC Entertainment YouTube

As a K-pop idol, Jang Won-young maintains a balanced diet to support her demanding schedule. While she incorporates vegetables and nutrient-rich foods into her routine, she doesn’t shy away from enjoying treats. Her affinity for the pistachio butter spread and desserts highlights her ability to balance health-conscious choices with indulgent pleasures, embodying a lifestyle that resonates with fans.

Where to Watch

The episode of Chef and My Fridge featuring Jang Won-young is now streaming on Netflix. From showcasing her favorite foods to sharing personal food habits, Jang’s appearance has not only charmed fans but also inspired many to try out her unique culinary combinations.

Jang Won-young, Chef & My Fridge Episode Highlights. / Courtesy of JTBC Entertainment YouTube
Jang Won-young Chef and My Fridge Episode Highlights. / Courtesy of JTBC Entertainment YouTube

Whether it’s her love for mushrooms, her sweet tooth for desserts, or her secret pistachio butter spread, Jang Won-young’s fridge is as delightful and refreshing as the idol herself.

home 윤지혜 기자 jyoon98@wikitree.co.kr

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